Vegan peanut butter overnight oats
Oats soaked overnight in almond milk with chia, peanut butter and banana. Done before you go to bed.
- Prep
- 5 minutes
- Cook
- No cooking
- Makes
- 1 portion
- Difficulty
- Easy
In one portion
These are the figures for one medium portion. In Susten, each person at your table gets their own portion size.
To see how one portion fits your day, work out your daily calories and protein.
- Calories
- 523kcal
- Protein
- 16g
- Carbs
- 68g
- Fat
- 19g
Where the calories come from
- Protein 13%
- Carbs 53%
- Fat 34%
- Fibre
- 11.2 g
- Sugar
- 33.4 g
- Salt
- 0.37 g
What it costs at Tesco
Susten matches every ingredient to a Tesco product. Your shopping list names each one, with its price.
£0.90a portion
We base this on how much of each product the recipe uses. Half a pack costs half the price.
We last updated these Tesco prices on .
Ingredients
- 50g rolled oats
- 180ml almond milk
- 2 tsp chia seeds
- 20g peanut butter
- 1 banana, sliced
Method
Stir the rolled oats, almond milk, chia seeds and peanut butter together in a jar.
Cover and leave in the fridge overnight.
In the morning, stir through and lay the sliced banana over the top.
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