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    Snack · American
    Vegan

    Cocoa, date & cashew energy balls

    Dates and cashews blitzed with cocoa and rolled into bites. Make a batch at the start of the week and keep them in the fridge for when you need something sweet.

    Prep
    15 minutes
    Cook
    No cooking
    Makes
    6 portions
    Difficulty
    Easy
    Cocoa, date & cashew energy balls

    In one portion

    These are the figures for one medium portion. In Susten, each person at your table gets their own portion size.

    To see how one portion fits your day, work out your daily calories and protein.

    Calories
    273kcal
    Protein
    7g
    Carbs
    31g
    Fat
    12g

    Where the calories come from

    • Protein 11%
    • Carbs 47%
    • Fat 42%
    Fibre
    7.4 g
    Sugar
    26.2 g
    Salt
    0.01 g

    What it costs at Tesco

    Susten matches every ingredient to a Tesco product. Your shopping list names each one, with its price.

    £0.88a portion

    We base this on how much of each product the recipe uses. Half a pack costs half the price.

    We last updated these Tesco prices on .

    Ingredients

    Amounts for
    • 100g cashews, raw and unsalted
    • 240g Medjool dates, pitted
    • 5 tbsp cocoa powder, unsweetened
    • 1 tsp hemp seeds

    Method

    1. Soak the cashews in a little water for 10 minutes.

    2. Tip the cashews and their soaking water into a food processor with the dates, cocoa powder and hemp seeds. Blitz for about 2 minutes, until the mixture comes together as a firm dough.

    3. Dampen your hands and roll the dough into walnut-sized balls, roughly 3cm across. Roll them in a little extra cocoa if you like.

    4. Chill for 15-20 minutes to firm up before serving. Keep them in the fridge, or freeze them in a sealed bag.

    Adapted from Clean Eating

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