Chocolate tofu protein mousse
Silken tofu blended with cocoa and plant protein until thick and glossy. It sets in half an hour and tastes like dessert, with the protein of a proper snack.
- Prep
- 5 minutes
- Cook
- No cooking
- Makes
- 4 portions
- Difficulty
- Easy
In one portion
These are the figures for one medium portion. In Susten, each person at your table gets their own portion size.
To see how one portion fits your day, work out your daily calories and protein.
- Calories
- 226kcal
- Protein
- 17g
- Carbs
- 24g
- Fat
- 6g
Where the calories come from
- Protein 31%
- Carbs 44%
- Fat 25%
- Fibre
- 3.4 g
- Sugar
- 21.7 g
- Salt
- 0.35 g
What it costs at Tesco
Susten matches every ingredient to a Tesco product. Your shopping list names each one, with its price.
£2.19a portion
We base this on how much of each product the recipe uses. Half a pack costs half the price.
We last updated these Tesco prices on .
Ingredients
- 620g silken tofu (drained weight)
- 40g vegan protein powder
- 6 tbsp maple syrup
- 3 ¼ tbsp cocoa powder
Method
Whizz the tofu, cocoa, protein powder and maple syrup in a blender until silky and completely smooth.
Check the sweetness. Stir through extra syrup or cocoa to your taste, then divide between small pots.
Chill for 30 minutes to set. A freezer does it in 10.
Adapted from My Plantiful Cooking
More recipes like this
See every recipeVegan
Chocolate protein mug cake
4 minutes
232 kcal14 g protein
£1.21 a portion
Vegan
Cocoa, date & cashew energy balls
15 minutes
242 kcal5 g protein
£0.78 a portion
Vegan
Smoky maple tempeh strips
25 minutes
243 kcal16 g protein
£1.54 a portion
Vegan
Chocolate soya yoghurt protein pot
5 minutes
206 kcal18 g protein
£2.10 a portion